Khapli Wheat Flour (Emmer Wheat Flour)

Description

🌾Khapli Wheat Flour (Emmer Wheat Flour) – 1 Kg

Khapli wheat flour, also known as Emmer wheat flour, is a highly nutritious ancient grain milled from the entire heritage wheat kernel. Highly prized for its naturally low gluten content, higher fiber, and lower glycemic index than modern wheat, it yields soft, nutty-flavored rotis that are gentle on digestion.

✨ Key Features

• Flavor Profile: Boasts a deep, earthy aroma with a subtly sweet and nutty taste.

• Texture: Stone-ground to a slightly denser, coarser consistency that creates filling, hearty chapatis, parathas, and baked goods.
• Appearance: Features a distinct, slightly reddish or brown tint compared to refined white flour.

💪 Health Benefits

• Low Gluten: Contains roughly 5.5% to 9% gluten, making it much easier to digest than regular hybrid wheat.
• Low Glycemic Index (GI): Its complex carbohydrates release energy slowly, preventing sudden spikes in blood sugar.
• Nutrient Dense: Rich in dietary fiber, iron, magnesium, zinc, and B-vitamins, as it retains the bran, germ, and endosperm.

📦 Storage Instructions

Store in a cool, dry place away from sunlight. Keep in an airtight container to maintain freshness.

✨ Packed and marketed by RD ORGANIC CIBO PVT LTD