Himalayan Rock Salt (Sendha Namak)
Himalayan Rock Salt (Sendha Namak) is one of the oldest and purest forms of salt known to mankind. Extracted from ancient sea salt deposits deep within the Himalayan mountains, it is completely natural, unrefined, and chemical-free. For generations, it has been used not just in Indian kitchens but also in Ayurvedic treatments and fasting diets.
At Canyon Greens, we bring you the highest quality Himalayan Rock Salt (Sendha Namak) that is directly sourced from trusted Himalayan salt mines. It is hand-crushed, sun-dried, and packed without the use of any chemicals or bleaching agents. You get a product that is rich in over 80 essential minerals including calcium, potassium, magnesium, and iron.
This pinkish salt is known for its mild flavour, making it perfect for regular cooking, seasoning, and health-based recipes. It is also commonly used during vrat (fasting) in Indian households. Unlike common table salt, Sendha Namak helps balance body pH, supports digestion, improves hydration, and even helps regulate blood pressure naturally.
Canyon Greens ensures every pack of Himalayan Rock Salt retains its natural colour, texture, and mineral content. Whether you use it in sabzis, chutneys, detox water, or lemon shikanji — it enhances taste and boosts wellness.
Choose Himalayan Rock Salt (Sendha Namak) by Canyon Greens for a chemical-free, traditional, and nutritious salt that keeps your meals pure and your health in check.
Why Choose Canyon Greens Himalayan Rock Salt (Sendha Namak)?
Canyon Greens takes pride in delivering ingredients that are true to nature and full of traditional value. Our Himalayan Rock Salt (Sendha Namak) is mined with care, processed without heat or chemicals, and packed under strict hygienic conditions.
Unlike refined salt that contains only sodium chloride, Sendha Namak contains trace minerals that the body needs daily. It is non-iodised, unprocessed, and alkaline in nature, which helps detoxify the body. That’s why it’s a favourite in Ayurveda, fasting diets, and health-conscious kitchens.
Every crystal of our Himalayan Rock Salt (Sendha Namak) is carefully sorted to remove impurities and maintain its natural grain structure. The salt is naturally pink due to the presence of iron oxide and is considered a healthier alternative to white salt.
Whether you’re preparing vrat food, pickle masala, or daily meals, our salt enhances flavour while adding essential nutrients. With Canyon Greens, you receive premium-grade salt packed with purity, trust, and care — just the way nature intended.